BeerAlchemy Recipes

We've had lots of requests for a page with recipes for people to try out. Whilst BeerAlchemy is designed to help you create better beers, we appreciate that we all need some inspiration at times.

To download a recipe, right click (or control-click) on it and select 'Save Linked File...'.

Ales

'Abbey Blond' by Steve Flack

A strong yet easy drinking Belgian style blond ale.

'Yorkshire Bitter' by Steve Flack

A clone of a popular bitter from Yorkshire, England.

'Festive Mild' by Steve Flack

A traditional English Mild.

'Chiswick Porter' by Steve Flack

A beer rather similar to an excellent porter brewed in London, England.

'Gales Over Chiswick' by Steve Flack

A clone of a famous draft bitter from London, England.

'Southwold Summer Ale' by Steve Flack

A beer in the modern English pale summer ale style.

'Burton Survivor' by Steve Flack

A classic Burton ale.

'Glacier Summer Ale' by Kai Dambergs

A strongly but smoothly bittered summer ale highlighting the lemony flavour of Glacier hops.

'Imperial Mild Ale' by Kai Dambergs

An American spin on a mild ale with good hop and malt kick in a midstrength beer.

'Raspberry Wheat' by Kai Dambergs

A great beer for non-beer drinkers to enjoy too.

'Red Indian Pale Ale' by Kai Dambergs

On the lower end of the American IPA style but well hopped and with a malt backbone to meet it.

'RIS' by Kai Dambergs

An imperial stout with great chocolate, coffee and licorice flavours.

'Simcoe American Brown Ale' by Kai Dambergs

A very drinkable dark ale with juicy hopping, strong bittering and good malt character.

'Sam Wheat' by Kai Dambergs

An excellent hot weather beer with light lemon and fruit salad qualities.

'Four Saisons in One Day' by Kai Dambergs

A saison on the lighter end of the style with a nice blend of citrusy fruit and peppery notes.

'Le Kangourou Goûte La Bière Belge - Tangent' by John Kruger

An intriguing Belgian Dubbel flavoured with juniper berries.

'B29' by John Kruger

A well-hopped American IPA with Rye Malt

'P-51 Mustang' by John Kruger

An easy-drinking American Pale Ale

'ME262' by John Kruger

A Weizen that slips down too easily.

'HE-111' by John Kruger

A DunkelWeizen John finds popular with his friends.

'Arrogant Ale' by Chris Laufer

A clone of the famous Stone Brewery brew.

'Somewhat Special Bitter' by Chris Laufer

A simple but tasty ESB recipe.

'Three Governors RIS' by Charles Martin

A big, dry RIS which recalls Old Rasputin. One to sip!

'Original Oatmeal Stout' by Frank Bradica

A easy drinking Oatmeal Stout that's smooth as silk.

'Devastation IPA' by Todd Barker

An extract based recipe inspired by Stone Ruination IPA.

'Imperial ESB' by Todd Barker

A souped up ESB recipe based on a Rogue special.

'Early Morning Brown Ale' by Scott K Bicksler

This is a smooth, easy drinking yet hoppy brown ale.

'Brakspear's Porter (1835)' by Gregory Wietling

A luscious Porter based on a Durden Park recipe

'India Ale (1885) - Mew-Langdon, IOW' by Gregory Wietling

Another version of a Durden Park recipe

'Pumpkin Ale' by Scott Bicksler

One for Halloween

'Kolsch' by R. Paul Held

This Kolsch finishes dry with very little fruitiness. It's important to ferment at 60F.

'Paradise Pale Ale' by Tim Mayeux

An American Pale Ale with a very soft, but high, bitterness.

'Resurrection Ale' by Tim Mayeux

Simple SMaSH, with a good hop bite.

Lagers

'Old Würt' by Kai Dambergs

An easy drinking lager flavoured with fresh Wuerttemberger hop flowers.

'Paddlesteamer' by Kai Dambergs

A California Common recipe using US Northern Brewer.

'I can't believe it's not lager!' by John Kruger

An interesting international recipe with German malts and New Zealand and German hops.

'Nine Coronas' by Kai Dambergs

A light lager in the style of Corona, complete with lemon flavour thanks to late-hopping with US Glacier hops.

'Smoked Schwarz' by Kai Dambergs

A traditional Schwarzbier grist with a subtle addition of smoked malt.

'Munich Helles' by Sandy Erskine

Send us your recipes!

Got a brilliant recipe you don't mind sharing? Send it to us at recipes@kentplacesoftware.com.

Want more?

BeerAlchemy supports import from the BeerXML format. You can find recipes in that format at Brew-Monkey